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托福综合写作范文:橡子橡树的进化

2017-02-20 17:20:00来源:网络

  本文托福综合写作题目为橡子橡树的进化(2016年11月19日托福考试写作),为了帮助大家高效备考托福,熟悉托福综合写作范文,新东方在线托福网为大家带来托福综合写作范文:橡子橡树的进化一文,希望对大家托福备考有所帮助。更多精彩尽请关注新东方在线托福网!

托福综合写作Topic 议题:domestication ofacorns and oaks

ReadingListening
Thesis 总论点The reading points out that acorns and oaks can be domesticated.Refute the three explanations mentioned in reading passage.
Sub-point 1
分论点1
Acorns, which have a long growing period, are easy to farm.>It takes a long time for the acorns to ripe and fruit. Besides, early human beings immigrate frequently, so they have insufficient patience to wait until the oaks finally fruit.
Sub-point2
分论点2
Acorns are conventional food sources, which are unlikely to be spoiled.While acorns will not be spoiled easily, the preparation is cumbersome, for chemical can be removed only by boiling.
Sub-point 3
分论点3
Just as almonds whose unpleasant taste can be eliminated by cultivation and election for generations, so do acorns.It’s not proper to make a comparison between acorns and almonds. Almonds only possess one gene to decide their taste, while acorns have several genes accounting for their taste. Thus, dealing with acorns’ taste is a really complicated procedure, which is impossible for the early people.

  托福综合写作范文Sample answer:

  The reading and listening discuss about domestication of acorns and oaks. The reading points out that acorns and oaks can be domesticated. Whereas, the professor totally refutes the three points presented in the passage.

  Firstly, the professor rebuts the reading’s first point that acorns, which have a long growing period, are easy to farm. He points out that it takes a long time for the acorns to ripe and fruit. Besides, early human beings immigrate frequently, so they have insufficient patience to wait until the oaks finally fruit.

  According to the reading material, acorns are conventional food sources, which are unlikely to be spoiled. The professor mentions that while acorns will not be spoiled easily, the preparation is cumbersome, for chemical can be removed only by boiling.

  At last, reading material point out that just as almonds whose unpleasant taste can be eliminated by cultivation and election for generations, so do acorns. However, the professor explains that it’s not proper to make a comparison between acorns and almonds. Almonds only possess one gene to decide their taste, while acorns have several genes accounting for their taste. Thus, dealing with acorns’ taste is a really complicated procedure, which is impossible for the early people.

  以上就是新东方在线托福网为你带来的托福综合写作范文:橡子橡树的进化,更多精彩敬请关注新东方在线托福网。

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